Feb 13, 2020 | Molecular health and nutrition
The importance of fats in our body In these first twenty years of the 21st century, fats have finally taken a revenge on all the other molecules that represent our body and diet, because their indispensability for the body health has been recognized. We cannot life...
Jan 31, 2020 | Molecular health and nutrition
Cell membrane lipidomics: one of the most current and important tools for the molecular health In recent decades the disciplines related to health and nutrition, thanks to molecular techniques, have made giant leaps forward. Lipidomics is one of them; it is one of the...
Jan 17, 2020 | Molecular health and nutrition
Tips for a balanced shopping cart It is now known that following a varied and balanced lifestyle is the basis of well-being and prevention. Where do you start to lead “a life in balance”? Certainly a fundamental element is nutrition.In this respect,...
Dec 13, 2019 | Molecular health and nutrition
The irritable bowel syndrome: main features The irritable colon (IBS acronym from Irritable Bowel Syndrome) concerns disorders characterized by alterations of the function of the digestive tract accompanied by pain, abdominal swelling and alteration of defecation....
Nov 29, 2019 | Molecular health and nutrition
The microbiota-intestine-brain bond In the 4th century B.C. Hippocrates claimed that diseases originated in the intestine. Nowadays, the progress of scientific research confirms the key role of this organ and its microbiota (for further information on intestinal...
Nov 1, 2019 | Molecular health and nutrition
Emerging food regimes: THE KETOGENIC DIET The ketogenic diet (KD) or even ketonic as it can be found in literature, is a diet with very little carbohydrate intake. More than a diet, due to its potential and its application in certain pathophysiological conditions, a...
